Most of the people don’t like Bitter gourd dish due to its bitterness. but if we make that by reducing its bitterness its a very tasty dish. try this..
Ingredients for Bitter gourd dish
- Bitter gourd sliced rounded – 2
- Rice soup – 1 cup
- Turmeric powder – 1/4 tsp
- Chilli powder – 1 tsp
- Pepper powder – 1/4 tsp (optional)
- Meat masala – 1/4 tsp (optional)
- Coriander poweder – 1/4 tsp (optional)
- oil
- salt to taste
Method
1. First we have to dip the sliced bitter gourd in the rice soup for 2 hrs…
it is to reduce its bitterness.
2. Then after 2 hrs wash it properly and cook it in water in a wide bottomed pan…
when it starts to boil remove the water fully and add fresh water again…
Then again boil. Do it for 3 or 4 times..
Add little salt to it while cooing after finishing the removal of water.
Now the bitterness will be reduced to a great amount and the bitter gourd is cooked
now keep it aside.
now keep it aside.
3. Heat oil in the pan. Add this cooked bitter gourd to it and stir… for 5 min
Add turmeric powder, chilli powder, pepper powder, meat masala,
coriander powder and salt to taste….
stir it for again 5 min…
coriander powder and salt to taste….
stir it for again 5 min…
sprinkle some water and cook for 3 min…
sprinkle some oil and again stir for 2 min.
switch off the flame….
our dish is ready……….. 🙂
[ if u want you can add sliced onions or coconut pieces to it while frying in the pan…
never add it while cooking the bitter gourd because it will absorb that bitterness
and have the bitter taste…]
and have the bitter taste…]
Its tasty to eat this with rice….
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